Remundo wrote:thank you Alain,
but it's pretty crazy to put a chopper on an electric oven ... A stupid thermostat does the trick very well.
The thermal inertia of an oven is at least 10 to 20 minutes, what is the point of chopping the voltage to 10 kHz?
I know that inertia may seem to do well but it is more the radiation of the element on the surfaces to be cooked which makes it grilling which harms according to the distance in the food and the element, in my important opinion on the small countertop oven / toaster.
The same phenomenon is found on an electric baseboard heater, with contact thermostat and chopper you can see a clear difference in comfort especially at floor level compared to the ceiling where there is much less difference seen than the cold floor air is continuously pumped.
See you!