Carte blanche from the “Avion Rouge” collective published in Le Soir and L'Echo on April 6, 2007
That's it, the Easter holidays are just around the corner, with their holidays or vacations. But also and above all with the Easter eggs that the Easter bells come directly from Rome drop in our gardens. Then, when we come to the table, we will taste the Paschal lamb ... from New Zealand. Whether we are in Brussels, Paris, Rome or Berlin. Indeed, everywhere in Europe, this lamb is currently offered to hundreds of millions of consumers at a ridiculously low price, very much lower than that of the local lamb (hear by "local", any European origin), reaching a record € 5,30 per kg in French hypermarkets.
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The continuation on: http://avionrouge.blogspot.com/
